For the Love of Food
Creating delicious meals for any occasion
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Seasonal Spotlight: Holiday Fare
This Just In: New Recipes
Barbecue Beef Tenderloin with Montreal Steak Spice
It’s always barbecue season! This adaptation of my Montreal Spiced Pan Fried Beef Tenderloin is a simple and delicious recipe that will become a new favourtie to enjoy any time of year. Let’s warm up the grill and get ready to barbecue. See Recipe
From the Heart Banana Bread with Zucchini, Spinach and Chocolate Chunks
From the Heart Banana Bread is an adaptation of my Wholesome Banana Muffins with Zucchini and Spinach recipe. Enjoy a slice for breakfast, lunch or dinner with a mix of ripe berries. The crumb is tender, light and delectable. Grab a beverage, turn on some tunes and let’s get baking. See Recipe
No–Chill Ooey Gooey Chocolate Chip Cookies
I must say that patience is one of my virtues, however I cannot say the same for some of the sweet tooth lovers out there. So I created a No–Chill Ooey Gooey Chocolate Chip Cookie recipe just for you. See Recipe
About Jem’s Take
Join me in my kitchen where I create a variety of recipes that I hope you try and enjoy. Are some decadent? Absolutely, and there are less indulgent recipes that are just as delicious. They will satisfy your tastebuds without any sacrifice and my goal is that you love them!
As a home cook I would like my recipes to encourage you to have fun in the kitchen and to show how small changes can make big differences. You don’t need to be an avid cook to make some really tasty food.
Around The World With Herbs & Spices
For the love of food!
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